Cheesy scalloped potatoes
Cheesy scalloped potatoes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cheesy scalloped potatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesy scalloped potatoes is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cheesy scalloped potatoes is something that I have loved my whole life. They are nice and they look fantastic.

Cheesy Scalloped Potatoes Cheesy Scalloped Potatoes. In a small bowl, combine the flour, salt and pepper; sprinkle half over potatoes. In another large skillet over medium heat, melt butter.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cheesy scalloped potatoes using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cheesy scalloped potatoes:
  1. Prepare 2 tbsp butter
  2. Make ready 3 tbsp flour
  3. Prepare 1 tsp pepper
  4. Prepare 1 tsp salt
  5. Take 1.5 cups milk
  6. Prepare 0.5 cups cheddar
  7. Get 1.5 lbs potatoes

Sprinkle potatoes with ½ teaspoon salt, ¼ teaspoon pepper, and ¼ cup each Parmesan and Cheddar. Top with remaining salt, pepper, and cheeses. This scalloped potato recipe has a classic creamy sauce and is topped off with extra cheese for cheesy scalloped potatoes that are total comfort food. Scalloped potatoes may seem complicated and time consuming, but nothing could be further from the truth.

Steps to make Cheesy scalloped potatoes:
  1. Melt the butter.
  2. Stir in the flour.
  3. Slowly stir in the milk.
  4. Add the cheese.
  5. Add the salt and pepper.
  6. Add the potatoes. Stir. Cover and simmer for 25 minutes. (If the sauce is too thick, add and stir in a little milk.)
  7. Cook time will vary: Depending on the softness of the potatoes.

Scalloped potatoes are simple to make, but are so delicious and satisfying. This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce. It's a quick and easy recipe that's perfect this time of year as a holiday side dish, or delicious anytime as a cozy meal on a chilly night! Start this slow cooker scalloped potato dish in the morning before you leave for work and come home to a deliciously cheesy side dish the whole family will love. Start this slow cooker scalloped potato dish in the morning before you leave for work and come home to a deliciously cheesy side dish the whole family will love.

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