Homemade Hashbrowns
Homemade Hashbrowns

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, homemade hashbrowns. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Hashbrowns is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Homemade Hashbrowns is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook homemade hashbrowns using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Hashbrowns:
  1. Take 1 egg
  2. Take 1 salt
  3. Make ready 1 pepper
  4. Get 1 garlic powder
  5. Make ready 1 onion powder
  6. Make ready 1 tbsp flour
  7. Make ready 2 tbsp butter
  8. Take 5 small potatoes
Instructions to make Homemade Hashbrowns:
  1. Wash and grate potatoes.
  2. Salt grated potatoes and let rest on paper towels for 5-10 minutes to draw excess water out. Squeeze more excess water out.
  3. Beat egg in a bowl and add grated potatoes. Add salt (again), pepper, garlic powder, and onion powder to taste. Squeeze out excess water again.
  4. Preheat griddle to medium-medium high. Add flour to grated potato/egg mixture. Squeeze out excess water again. Scoop 1 or 2 tablespoons out at a time and form desired shape. Put them on a paper towel to draw more excess water out.
  5. When the butter smells nutty and begins to brown, it should be hot enough to add hashbrowns. Cook on each side until medium brown and crispy, it was around 5 minutes per side for me. Add butter when you flip and any time you think more is needed.

So that’s going to wrap this up for this exceptional food homemade hashbrowns recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!