Split pea soup with ham
Split pea soup with ham

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, split pea soup with ham. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Split pea soup with ham is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Split pea soup with ham is something that I’ve loved my entire life.

I did a few things my old way such as. This is a straight-forward version of a classic soup combines dried split peas with onion and ham. Variations include adding carrots, celery, or potatoes.

To begin with this recipe, we must prepare a few components. You can have split pea soup with ham using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Split pea soup with ham:
  1. Make ready dry split peas
  2. Take chopped onion
  3. Make ready chopped celery stalks
  4. Make ready minced garlic cloves
  5. Make ready chopped carrots
  6. Get water or chicken broth
  7. Take ham bone , trimming the fat the best you can
  8. Get oregano
  9. Get thyme
  10. Prepare salt/ pepper to taste

When I want Split Pea Soup, this is the recipe I crave! Made with ham hocks or leftover ham, this is so delicious and freezes well. To freeze pea soup, let the soup cool then transfer to freezer safe containers in portions and label the soup with the date and time. Add peas and ham hock and cover with stock by a couple inches.

Steps to make Split pea soup with ham:
  1. In a big dutch oven or a heavy pot, put the ham, the split peas, water or the chicken broth, onion and garlic.
  2. Bring to boil and then, lower to medium heat. Remove the foam and continue to cook for 1 hour, mixing often because split peas tend to stick in the bottom.
  3. Add the remaining ingredients and lower the heat to simmer up to 40 more minutes, mixing often.add more liquid if you want
  4. At this point, the split peas must be like pureè. Add salt and pepper to taste and serve with herbed or garlic croutons.ENJOY!

Bean Soup Split Pea Soup Beans and Legumes Soup American Ham Onion Recipes Pea Recipes Main Dish Appetizer. How to make split pea soup with a ham bone. If you're planning on having ham this holiday season, do NOT throw out the bone! And don't let the person Adding a ham bone to split pea soup elevates it to a whole new level. There is a ton of flavor in the bone itself, as well as marrow and gelatin, which.

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