Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bacon ranch nuef-cheddar potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon Ranch Nuef-Cheddar Potatoes is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Bacon Ranch Nuef-Cheddar Potatoes is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook bacon ranch nuef-cheddar potatoes using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bacon Ranch Nuef-Cheddar Potatoes:
- Take 1/2 packages Softened "Neufchatel" Cream Cheese
- Get 2/3 cup RANCH SOUR CREAM I used 'Hidden Valley Dips'
- Take 1/4 cup Half & Half
- Prepare 1/2 onion, chopped
- Take 1 cup crumbled bacon cooked chewy
- Prepare tsp Galic, minced
- Get 1/3 cup water
- Make ready 2/3 cup Cheddar Cheese
- Get 4 cup Potatoes (any kind: sliced, hash ect.)
- Get Olive Oil
- Make ready salt & pepper (I use season salt)
Instructions to make Bacon Ranch Nuef-Cheddar Potatoes:
- Preheat oven to 375° This is the quick and easy way.
- Combine all ingredients in mixing bowl (except potatoes). Mix well. Then gradually add potatoes mixing as you go.
- Before and after adding potato mixture to pan, drizzle pan with olive oil, then over mixture. Your ready for the oven. Bake for 30-35 minutes or until potatoes are tender.
So that is going to wrap it up for this special food bacon ranch nuef-cheddar potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
