Mint & feta peas
Mint & feta peas

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mint & feta peas. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Mint & feta peas is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Mint & feta peas is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have mint & feta peas using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mint & feta peas:
  1. Get frozen peas
  2. Make ready chopped fresh mint
  3. Make ready herbs de provence
  4. Make ready butter
  5. Prepare crumbled feta
  6. Take salt
  7. Make ready pepper

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Instructions to make Mint & feta peas:
  1. Boil frozen peas for 5 - 10 minutes and drain.
  2. Add the rest of the ingredients.
  3. Serve immediately once the butter is melted.

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So that’s going to wrap this up with this special food mint & feta peas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!