Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kitkat chocolate cake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Kitkat chocolate cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Kitkat chocolate cake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook kitkat chocolate cake using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kitkat chocolate cake:
- Make ready 10-12 Kitkat chocolates
- Make ready 5 packets Gems
- Get 2 packets Dairy milk chocolate
- Take 1 packet Milky bar chocolate grated
- Take As required Chocolate syrup
- Make ready As per taste Sugar syrup
- Prepare 2 tbsp Cherry
- Take 1 packet Oreo biscuit crushed
- Prepare 1 cup All purpose flour
- Take 1/2 cup Sugar
- Make ready 1 packet Bourborn biscuit
- Make ready 1 tsp Baking powder
- Get 1/2 tsp Baking soda
- Make ready As required Milk
- Get 1/2 cup Oil/butter
- Prepare 1 tsp Chocolate extract
- Take Pinch salt
You're gonna want to break off a piece of this super moist, candy-lined chocolate cake. This decadently indulgent chocolate fudge KitKat cake is perfect for an Easter celebration. The KitKat Chocolate Cake is very simple and trouble-free to make. The KitKat Chocolate Cake is classically served in celebration of the wedding, Anniversary, special occasion, and Christmas. http.
Instructions to make Kitkat chocolate cake:
- Take all-purpose flour, baking powder, baking soda, sugar, chocolate extract, oil and add milk in it, mix it well. Grease the cake pot with oil and purpose flour.
- Heat the big handi and pour all batter into the cake tin and bake it on low flame for 45 min check it. After 45 min check it with a toothpick if it's comes out clean it means the cake is ready. Take it out and let cool down for 10 mins.
- Cut the into two parts, grease it with sugar syrup, after add chocolate syrup, crushed oreos and put another part of cake on top and sprinkle the chocolate syrup, crushed Oreos. Then it ready to serve.
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