Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, hashbrown casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hashbrown Casserole is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Hashbrown Casserole is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have hashbrown casserole using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hashbrown Casserole:
- Prepare 1 packages Frozen hashbrowns
- Prepare 2 cup Shredded sharp cheddar cheese
- Make ready 1/2 Onion, minced
- Take 1 can Cream of celery
- Make ready 16 oz Sour cream
- Prepare 1/2 stick Salted butter
Steps to make Hashbrown Casserole:
- Preheat oven to 375
- Mix all ingredients together, except butter, in a 9x13 pan sprayed with cooking spray
- Cube butter and place on top of casserole
- Salt and pepper to taste
- Bake for about 1 hour with foil on
- Bake for 30 more minutes with foil off
So that’s going to wrap this up with this special food hashbrown casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
