Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cheesy hash brown casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cheesy Hash Brown Casserole is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Cheesy Hash Brown Casserole is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesy hash brown casserole using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy Hash Brown Casserole:
- Prepare Potatoes
- Take 2 lb Shredded Potatoes
- Get 1 tsp Salt
- Prepare 1/2 cup Chopped Onions
- Prepare 12 oz Sour Cream
- Get 1/2 cup Butter (melted)
- Take 1 can Cream of Chicken Soup
- Get 1 can Cream of Mushroom Soup
- Take 2 cup Shredded Cheddar Cheese
- Prepare Topping
- Prepare 2 cup Crushed Corn Flakes
- Prepare 1/4 cup Butter (melted)
Steps to make Cheesy Hash Brown Casserole:
- Mix all ingredients together except the corn flakes and 1/4 Cup butter. Put in 9x13 baking pan.
- Combine Crushed Corn Flakes and 1/4 Cup butter and spread evenly over the potatoes. You can substitue Potato Chips (Ruffles, Lays, etc.) for the corn flakes and butter.
- Bake at 350 for 1 hour
So that’s going to wrap this up for this exceptional food cheesy hash brown casserole recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
