Sirloin Strip Sukiyaki
Sirloin Strip Sukiyaki

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sirloin strip sukiyaki. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sirloin Strip Sukiyaki is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sirloin Strip Sukiyaki is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have sirloin strip sukiyaki using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sirloin Strip Sukiyaki:
  1. Prepare 2 pack sirloin strips
  2. Get 1/2 onion (sliced)
  3. Make ready 1/2 carrot (thinly sliced)
  4. Get 1 black mushroom (sliced)
  5. Make ready Sukiyaki sauce:
  6. Take 3 tbsp soy sauce
  7. Get 3 tbsp mirin
  8. Get 1 tbsp sugar
  9. Take Olive oil
  10. Prepare Stock
Steps to make Sirloin Strip Sukiyaki:
  1. Heat the pan, add 2 drops of olive oil, then caramelized the onion. Set aside.
  2. Next, sautee the carrot and black mushroom. Set aside.
  3. Heat olive oil, put the sirloin strips in then sauteed.
  4. Add the sukiyaki sauce, some stock. Together, re-sauteed the onion, carrot, and mushroom.

So that’s going to wrap it up for this exceptional food sirloin strip sukiyaki recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!