Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, rhubarb compote. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Rhubarb Compote is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Rhubarb Compote is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook rhubarb compote using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rhubarb Compote:
- Make ready 1 kg fresh rhubarb
- Make ready 1 cup sugar
- Prepare 1 thumb size piece of fresh ginger
Instructions to make Rhubarb Compote:
- Wash the rhubarb and trim the ends
- Cut the rhubarb into 1 cm slices
- Place the slices into a pot and add the sugar to it. Let it rest for about 15 minutes so that the sugar releases the juice of the rhubarb
- Peel and grate the ginger and set aside
- Heat the rhubarb sugar mixture until it summers for 5-7 minutes
- Remove from heat and stir in the ginger
- Enjoy it either on it's own as a dessert or use as a topping over creamy items such as yoghurt or ice cream
So that’s going to wrap this up with this exceptional food rhubarb compote recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
