Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, leftover pot roast stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Leftover Pot roast Stew is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Leftover Pot roast Stew is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have leftover pot roast stew using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Leftover Pot roast Stew:
- Make ready 1 lb leftover pot roast
- Make ready 3 tbsp olive oil
- Prepare 1 cup diced celery
- Take 1 cup diced carrots
- Make ready 1 cup diced bell pepper
- Get 2 sliced leeks
- Take 5 yukon gold potatos peeled
- Get 1 envelope dry onion soup mix
- Prepare 1 can green beans or peas
- Prepare 3 cup water/ adjust as desired
Steps to make Leftover Pot roast Stew:
- saute vegetables in olive oil until tender
- add water and dry onion envelope
- bring to boil, then add cut potatoes, and leftover pot roast
- reduce heat and simmer until potatoes are done.(approximately 30 minutes )
- add green beans or peas 10 minutes before serving
- enjoy
So that’s going to wrap it up with this exceptional food leftover pot roast stew recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
