Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chick pea puree. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chick Pea Puree is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chick Pea Puree is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook chick pea puree using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chick Pea Puree:
- Prepare Dry Chick Peas
- Make ready Water
- Prepare Garlic (smashed)
- Take Crushed Red Pepper
- Take Ground Nutmeg
- Take Ground Black Pepper
- Get Salt
- Get Milk
- Get Salted Butter
Steps to make Chick Pea Puree:
- Add all ingredients except milk and butter to a medium saucepan over medium high heat. Simmer for 75 minutes.
- Strain chick peas and pour into a blender with butter. Begin blending adding the milk 1/4 cup at a time until smooth. It may not take all 1 1/2 cups.
- Transfer to serving dish and top with drizzle of extra virgin olive oil and sprinkle of dried terragon.
So that is going to wrap this up with this special food chick pea puree recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
