Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Cake is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chocolate Cake is something that I have loved my whole life.
Indulge in these irrestible chocolate cake recipes. From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Chocolate is a woman's secret indulgence.
To get started with this recipe, we have to prepare a few components. You can cook chocolate cake using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Cake:
- Take 1 cup condensed milk / milkmaid
- Make ready 3/4 cup unsalted butter, at room temperature
- Get 1 1/2 cup maida / plain flour / all purpose flour
- Prepare 3 tbsp unsweetened cocoa powder
- Take 3/4 tsp baking soda
- Make ready 1 tsp baking powder
- Make ready 1/4 tsp salt
- Prepare 1 tsp vinegar
- Prepare 3/4 tsp vanilla extract
- Prepare 3/4 cup warm milk
- Take 2 packet Chocolate syrup
- Take as needed decoration material
KITKAT - M&M Chocolate Cakes Are Very Creative And Tasty. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients.
Steps to make Chocolate Cake:
- Firstly, in a large mixing bowl take condensed milk and butter.
- Beat in one direction till the mixture turns smooth and fluffy.
- Also sieve, maida, cocoa powder, baking soda, baking powder and salt. - then fold gently.
- Furthermore add vinegar, vanilla extract and warm milk.
- Mix gently to attain smooth dropping consistency.
- Transfer the cake batter to a cake mould. - bake the cake at 180 degree celsius for 25 minutes.
- Cool down the cake completely.
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So that is going to wrap this up for this special food chocolate cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
