Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, makki corn. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
It is a popular punjabi flat bread (roti) made from corn flour. Makki is a Punjabi word for maize (corn) and a yellow flour made from it is the base. Makki ki (di) Roti Easy & Fast Recipe in Urdu Hindi - RKK مکئی دی روٹی मकई की रोटी Ye hai meri recipe makki di roti ki recipe.
Makki corn is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Makki corn is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have makki corn using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Makki corn:
- Take makki (corn)
- Get Lemon
- Prepare Salt
Soft, sweet and spicy corn kebabs (makki ke kebabs) made with sweet corn, carrots, capsicum and roasted gram flour, a simple gluten free recipe that comes together so easily to give you the perfect. Makki Ka Dhokla is a popular Rajasthani snack. Makki Ka Dhokla or Maize flour Dhokla is a soft & savory steamed cake traditionally associated with the Indian state of Rajasthan. Makki ki Roti or Makki di Roti is one of the MOST Popular Indian Roti/Flatbread that originates from Punjab. 'Makki ki Roti' is made out of cornmeal which is a course form of maize (corn).
Instructions to make Makki corn:
- Put corn on gas, and cook it
- When it gets cooked properly, add salt on lemon slice
- Rub that lemon slice on corn.ready to serve
Makki is a Punjabi word for maize (corn) and a yellow flour made from it is the base ingredient for this recipe. Traditionally make ki roti is prepared by flattening a dough ball into round shape by repeatedly. Makki ki roti can be little tricky to make. It uses makki ka atta (maize flour/corn flour) which is a Here in the US, you do get yellow corn flour which is in fact maize flour. And you can very well use it for.
So that’s going to wrap it up with this special food makki corn recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
