Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana flower, kale, and chicken in soto soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Today my kitchen talk about BANANA Flower Soup With Chicken Recipe, This one recipe really yummy and awesome too. Wish everyone enjoy with this food and. Hi friends, welcome back to our channel.
Banana Flower, Kale, and Chicken in Soto Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Banana Flower, Kale, and Chicken in Soto Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook banana flower, kale, and chicken in soto soup using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana Flower, Kale, and Chicken in Soto Soup:
- Get 250 gr chicken breast
- Prepare 200 gr kale
- Make ready 1 banana flower (optional)
- Get 1 long red chili (optional)
- Take 2 lemongrass
- Get 2 kaffir lime leaves
- Make ready 2 bay leaves
- Prepare 1 cm ginger
- Prepare 1 cm galangal
- Take 5 cloves garlic
- Get 1 medium red onion
- Make ready 2 cm turmeric or 1 tbsp turmeric powder
- Get 1 tsp salt
- Prepare 1/2 tsp pepper
- Get 1 tsp sugar
- Get 2 tbsp cooking oil
- Get 8 cups water
- Make ready 1 lemon
It's one of the best kale recipes that's full of healthy boneless chicken breast and homemade stock. This chicken soup recipe doesn't get any easier than this. The ground cumin and bit of soy sauce really add a wonderful depth of flavor to this. Chicken Kale White Bean Soup - Comforting homemade soup recipe filled with chicken, healthy kale, hearty white beans in a chicken stock base.
Steps to make Banana Flower, Kale, and Chicken in Soto Soup:
- Chop kale and banana flower, put aside.
- Using a blender, blend onion, garlic, ginger, and turmeric.
- Chop the chili (optional)
- Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like.
- Add salt, pepper, and sugar, stir them well.
- Add water, stir it until the water blends with all ingredients, wait until it boils.
- Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.
- Add kale and banana flower, cook until all of them well done.
- Ready to serve hot or you can add rice to it.
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