Pea Sprout (Pea shoot) Soup
Pea Sprout (Pea shoot) Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pea sprout (pea shoot) soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pea Sprout (Pea shoot) Soup is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Pea Sprout (Pea shoot) Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have pea sprout (pea shoot) soup using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pea Sprout (Pea shoot) Soup:
  1. Get minced pork
  2. Take bundle of pea sprouts (pea shoots)
  3. Take heads of shallots
  4. Get fish sauce
  5. Prepare black pepper
  6. Take some cooking oil
  7. Take some salt and seasoning powder
Instructions to make Pea Sprout (Pea shoot) Soup:
  1. Season minced pork with fish sauce and black pepper.
  2. Rinse the pea sprouts thoroughly.
  3. Peel and cut shallots into thin slices.
  4. Put 2 teaspoons of cooking oil on a frying pan and sliced shallots to fry. Do not fry well as the shallots will be easily burnt when adding and tossing the pork.
  5. When there is sizzle and the shallots become hot, add minced pork and toss well until fully cooked.
  6. Add a bowl of water and bring to the boil
  7. When the water boils, add the pea sprouts.
  8. Pea sprouts are quickly cooked through, so add them in and flip them over, when the water boils, done! Taste to check the flavour and season with salt, seasoning powder and fish sauce if desired.
  9. Pour all into a serving bowl if you want to eat immediately. If not, remove pea sprouts and meat leaving the liquid in pan, when ready to serve add the liquid later.
  10. This cooking method can be applied for Vietnamese katuk (sweet leaf), bok choy (Chinese cabbage)…

So that is going to wrap this up for this special food pea sprout (pea shoot) soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!