Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thanksgiving candied yams. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Thanksgiving Candied Yams is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Thanksgiving Candied Yams is something that I have loved my whole life.
For many, candied yams are an indispensable part of the Thanksgiving meal, along with mashed potatoes and homemade cranberry sauce. Though candied yams might be super sweet on their own. Canned yams are glazed with butter and brown sugar, topped with marshmallow, and baked in this satisfying Thanksgiving classic.
To get started with this particular recipe, we must first prepare a few components. You can cook thanksgiving candied yams using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Thanksgiving Candied Yams:
- Take 7 pound canned Yams drained
- Prepare 10 ounces package of marshmallows
- Get 1/2 teaspoon ground cinnamon
- Prepare 1/2 teaspoon ground nutmeg
- Make ready 1/3 teaspoon ground cloves
- Make ready 1/3 teaspoon salt
- Make ready 1 cup brown sugar
- Make ready 1/2 cup chopped pecans
- Make ready 2 tablespoons butter soften
Candied yams are a classic and beloved Thanksgiving side dish, and for good reason! They're so tender and sweet, and melt-in-your-mouth delicious. This recipe for candied yams is one of my favorites to make. Candied yams, with or without marshmallows, are a must for Thanksgiving!
Instructions to make Thanksgiving Candied Yams:
- Preheat oven 350 degrees Fahrenheit
- Mix the spices.
- Put the yams in an oven safe dish sprinkle with the spices. Sprinkle with the pecans
- Add brown sugar to the top but spread it around. Dollap the butter on top
- Put the marshmallows on top.
- Put in the oven for 35-40 minutes
- Let rest for 7 minutes covered and serve.
- I hope you enjoy!
With an easy to make sweet syrup, cinnamon, and a hint of vanilla, these sweet potatoes are a classic holiday side. Add mini marshmallows and bake for a melty holiday favorite everyone will love. Candied Yams are a holiday meal staple, and this sweet and spice-filled recipe is a must-have for the table! With Thanksgiving just around the corner, this easy dish will definitely come in handy, and probably more than once! So on the flip side of the sweet potato debate- the sweet side- sits my family.
So that is going to wrap this up with this special food thanksgiving candied yams recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!