Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, hash browns my way. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Hash Browns my way is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Hash Browns my way is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook hash browns my way using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hash Browns my way:
- Take 1 medium/large potato per person, I used 2 good sized ones here
- Prepare to taste Salt and pepper
- Take 1/2 tsp each garlic
- Prepare and onion powders
- Make ready 1 tbsp dried minced onion
- Prepare 1/2 cup Colby jack cheese
- Prepare Cooking spray
- Make ready 2 tbsp fat of choice, olive, vegetable, butter, margarine, bacon fat, etc
Steps to make Hash Browns my way:
- Shred washed potatoes, unpeeled, into a bowl of water. Let sit for a bit.
- Drain potatoes well, wringing them out. Dump them back into the empty bowl.
- Season with the salt, pepper, onion and garlic, minced onion and cheese. Combine.
- I use either a nonstick skillet OR a cast iron skillet. On medium/high heat, Spray and melt fat evenly in skillet and dump potato mixture in. Spread them out and pull the edges into a circle with the spatula and press them. Let them cook for a good 5 minutes, adjusting the heat as needed, with a lid on.
- I use my spatula to cut the hash browns in fourths and flip them, reforming my circle, then let them brown again with the lid. I do this about 4 times. I let the middle spill out to brown each time. When I think they’re nearly done I remove the lid and crisp.
- When they look golden brown and delicious and it’s all come together, slide it out onto a plate and have at it🙃
So that’s going to wrap it up with this special food hash browns my way recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!