Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cranberry sauce chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken thighs or breasts baked with a tangy cranberry/onion/salad dressing sauce. Chicken breasts baked with an onion cranberry sauce for a simple, sweet and tangy dinner. A great company dish to serve with hot, fluffy white rice.
Cranberry Sauce Chicken is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cranberry Sauce Chicken is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have cranberry sauce chicken using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry Sauce Chicken:
- Get 4 chicken breasts
- Get 5 large russet potatoes
- Get 1 cup shredded cheese
- Take 1 cup cranberries
- Get 1 cup sugar
- Take 2 tablespoons milk
- Prepare 4 teaspoons thyme
- Take to taste Salt and pepper
- Prepare 1 cup milk
- Prepare 1 tablespoon butter
In a large skillet, saute the chicken and onion in butter until chicken is no longer pink. Add the chili sauce, cranberry sauce, brown sugar, vinegar, Worcestershire sauce and mustard. Sprinkle chicken with salt and pepper; brown in a skillet in butter. In the drippings, saute onion and celery until tender.
Steps to make Cranberry Sauce Chicken:
- Thoroughly wash chicken breasts and rub with thyme.
- Place chicken breasts in oven and cook for 20 minutes on each side at 450° Fahrenheit.
- Peel potatoes and cook in boiling water until insides are soft.
- Pour cranberries, sugar, and milk into small pot of boiling water and cook until berries burst.
- Once the potatoes are ready, mash them, adding cheese, milk, butter, and salt and pepper as you go.
- Pour sauce on finished chicken breasts (and mashed potatoes at will) and serve.
Add cranberry sauce and barbecue sauce; mix well. Mix and match recipe using the chicken pieces you have on hand or what is on sale. Use all breasts, all thighs or a combination of both. Or, use boneless skinless chicken breasts, reducing the baking time if necessary. Each breast or thigh is one serving.
So that’s going to wrap it up with this exceptional food cranberry sauce chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
