Pumpkin Pie Overnight Oats
Pumpkin Pie Overnight Oats

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pumpkin pie overnight oats. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Pie Overnight Oats is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Pumpkin Pie Overnight Oats is something that I’ve loved my entire life. They’re fine and they look wonderful.

Have pumpkin pie for breakfast with this healthy pumpkin pie overnight oats recipe. It's fast, easy, vegan, gluten-free and delicious! I know most people enjoy overnight oats during the summer months and start back on warm oats in the fall, but I simply had to make a pumpkin overnight oats recipe.

To get started with this recipe, we have to first prepare a few ingredients. You can have pumpkin pie overnight oats using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Pie Overnight Oats:
  1. Make ready 1 cup old fashioned rolled oats
  2. Take 1/2 cup milk of choice
  3. Take 1/2 cup yogurt of choice
  4. Get 1/2 cup pumpkin puree
  5. Make ready 2 tbsp. maple syrup
  6. Take 2 tsp. chia seeds
  7. Take 1 tsp. vanilla extract
  8. Prepare 1/2 tsp. pumpkin pie spice

Overnight oats are super convenient too. This makes them portable and easy to enjoy on-the-go during busy weekdays. Just be sure to give them a good stir if they've been sitting for a couple of days and/or add another splash of almond milk. Overnight oats are a gloriously nourishing way to satisfying your morning sweet tooth—and this breakfast riff on pumpkin pie is no different!

Instructions to make Pumpkin Pie Overnight Oats:
  1. In a large bowl, whisk together the milk, pumpkin puree, yogurt, maple syrup, pumpkin pie spice and vanilla extract until smooth. Then stir in the oats and chia seeds.
  2. Divide the mixture into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
  3. That's it! Add any toppings you'd like when you go to eat. My favorite toppings for this flavor are toasted pecans, pepitas and hemp seeds. The oats will be thick, so if you'd like it thinner, add a splash of milk. These will last 3-4 days in the fridge.

These healthy Pumpkin Overnight Oats have the comforting spiced and sweet flavor you expect from pumpkin pie, but with the satisfying, nourishing breakfast from a bowl of oatmeal. This September I've been starting my days off with a wonderful routine. These easy overnight oats taste just like pumpkin pie! Keyword pumpkin overnight oats, pumpkin pie overnight oats. This super easy recipe tastes like a slice of pumpkin pie straight from the Thanksgiving table!

So that’s going to wrap it up for this exceptional food pumpkin pie overnight oats recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!