Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, simple squashbread. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple Squashbread is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Simple Squashbread is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook simple squashbread using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Simple Squashbread:
- Take 1 lb Self-rising flour
- Take 15 oz can Squash
- Take Sprinkle of Pumpkin Spice optional
Steps to make Simple Squashbread:
- In a large mixing bowl, mix then knead into a bread dough. Dough should not be sticky. Add more flour if sticky.
- Form ball, cover bowl, rest it about 30 mins.
- Score like scones 12 equal pieces.
- Roll each piece into ball placing in Teflon muffin pan.
- Bake 350° for 20 mins (clean toothpick test). I brushed butter on top last five minutes and is not necessary.
- Let cool and loosened with plastic knife.
- Slice and serve with butter. I used Butternut Squash in the recipe which has some sweetness.
- I store extras in a plastic bag in the refrigerator.
So that’s going to wrap it up with this exceptional food simple squashbread recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
