Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin
Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, crockpot brown sugar balsamic glazed pork tenderloin. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook crockpot brown sugar balsamic glazed pork tenderloin using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin:
  1. Prepare pork tenderloin
  2. Take sage
  3. Get salt
  4. Get ground black pepper
  5. Take garlic clove (crushed)
  6. Prepare water
  7. Make ready brown sugar
  8. Prepare cornstarch
  9. Take Balsamic vinegar
  10. Take water
  11. Get soy sauce
Instructions to make Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin:
  1. Mix together the sage, salt, pepper, and garlic. Rub over tenderloin. Place 1/2 cup of water in slow cooker, place tenderloin in slow cooker. Cook on low for 6 hours
  2. In a small saucepan combine brown sugar, cornstarch, balsamic vinegar, water, and soy sauce. Heat over medium heat stirring constantly until thickened, approximately 5 minutes.
  3. Brush tenderloin with glaze 2 or 3 times during the last hour of cooking. For a more caramelized crust: remove from crockpot and place on aluminum foil lined baking sheet, glaze and set under broiler for 1 to 2 minutes until caramelized. Repeat two or three more times until desired crust is achieved.
  4. Serve with remaining glaze on side.

So that’s going to wrap this up for this special food crockpot brown sugar balsamic glazed pork tenderloin recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!