Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sparkling cherry rhubarb lemonade. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sparkling Cherry Rhubarb Lemonade is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sparkling Cherry Rhubarb Lemonade is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sparkling cherry rhubarb lemonade using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sparkling Cherry Rhubarb Lemonade:
- Make ready 1 1/2 cup chopped rhubarb
- Make ready 1 1/2 cup water
- Prepare 3/4 cup sugar
- Take 1 (6 ounce) can frozen pink lemonade
- Take 2 fresh lemons
- Take 16-20 ounces lemon-lime soda
Instructions to make Sparkling Cherry Rhubarb Lemonade:
- Bring the rhubarb, sugar and water to a boil. Simmer 5-10 minutes. Strain the mixture and discard the solids. Add the frozen lemonade and the juice from one fresh lemon; chill until cold.
- When ready to serve add the soda. (You can add more water/soda depending on how tart/sweet you like it.) - Slice the remaining lemon for serving. Pour lemonade over ice and add lemon slices.
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