Baked Ranch Chicken Thighs
Baked Ranch Chicken Thighs

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked ranch chicken thighs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Ranch Chicken Thighs is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Baked Ranch Chicken Thighs is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have baked ranch chicken thighs using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked Ranch Chicken Thighs:
  1. Prepare 4-5 boneless skinless chicken thighs
  2. Prepare 1 cup Italian style breadcrumbs
  3. Make ready 1 pkg. Hidden Valley Ranch dressing mix (in the envelope)
  4. Get 1 raw egg
  5. Get Extra virgin olive oil for baking
Steps to make Baked Ranch Chicken Thighs:
  1. Rinse chicken thighs in cold water, pat dry and trim excess fat. I like to leave a little fat for some flavor.
  2. Mix together the bread crumbs and most of the dry Ranch dressing mix on a plate (reserve some in the envelope for later).
  3. In a bowl, crack the egg and slightly whisk it.
  4. Dip each thigh in the egg and then in the breadcrumb mixture. Coat well on both sides.
  5. Place the breaded thighs in a baking dish and sprinkle remaining Ranch mix on top of each thigh. Drizzle with extra virgin olive oil, enough for baking.
  6. Bake in a 350 pre-heated oven for about an hour. Juices should run clear.
  7. Baste once about 45 minutes into cooking time, to make it crispy.

So that’s going to wrap this up with this exceptional food baked ranch chicken thighs recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!