Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted rice, peas, and ham. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Roasted Rice, Peas, and Ham is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Roasted Rice, Peas, and Ham is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have roasted rice, peas, and ham using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roasted Rice, Peas, and Ham:
- Make ready smoked ham I used Smithfield
- Get long grain rice
- Make ready water
- Get frozen English peas
- Prepare kosher salt
- Make ready ground sage
Instructions to make Roasted Rice, Peas, and Ham:
- Render the fat off the skin and fat.
- Cube some of the ham remove the skin and unrendered fat. Add the diced ham.
- Cook the ham till done and add the rice stirring the rice to coat with the drippings.
- When the rice is good and coated it will pick up all the bits off the bottom it will look like this.
- Add the peas and mix in.
- Add the water. This is the important step. Make sure the rice is off the bottom of the pan. Bring to a boil.
- Add to the oven, covered for 20 minutes check at 15 to make sure there is liquids in it. When taken out of the oven keep covered for 15 minutes.
- Serve I hope you enjoy
So that’s going to wrap it up with this exceptional food roasted rice, peas, and ham recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
