Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, simple & hospitable ✿ fried chicken tenderloin sticks ✿. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿ is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿ is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook simple & hospitable ✿ fried chicken tenderloin sticks ✿ using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿:
- Make ready Chicken tenderloin
- Make ready ★Salt
- Take ★Pepper
- Prepare ★Sake
- Prepare ★Soy sauce
- Make ready ★Mayonnaise
- Make ready Flour (cake flour)
- Get Beaten egg
- Make ready Panko
- Prepare Tonkatsu Sauce (optional)
- Take Ketchup (optional)
- Take Frying oil
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Steps to make Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿:
- Remove the sinew from the chicken, butterfly, and cut vertically into 3 pieces. ※You can cut smaller tenderloins into 2 pieces♪
- Place Step 1 into a dish, add the ★ ingredients and mix it all together.
- Cover the chicken from Step 2 with flour, beaten egg, and panko in that order. Deep fry in oil at 180°C until golden brown.
- Arrange on a plate and then they're done. ※Depending on how you are arranging them, cut the longer ones in half if necessary and serve as finger food ♪
- They're flavorful without sauce, but if you prefer, eat with tonkatsu sauce or ketchup.
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