Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, venison tenderloin stirfry over noodles. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
venison tenderloin stirfry over noodles is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. venison tenderloin stirfry over noodles is something which I’ve loved my entire life. They’re fine and they look wonderful.
Be the first to review this recipe. please have all ingredients prepped before cooking; Tastes best with fresh Venison tenderloins Return meat to the skillet, stir up, and serve Immediately accompanied by rice, noodles, or bread. Add the tenderloin strips and stir fry them. everything is steaming hot. Then ladle over a bed of rice.
To get started with this particular recipe, we have to prepare a few ingredients. You can have venison tenderloin stirfry over noodles using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make venison tenderloin stirfry over noodles:
- Make ready venison tenderloin
- Get favorite marinade
- Get egg noodles
- Prepare onion powder
- Prepare teriyaki sauce
- Prepare garlic salt
- Take broccoli
- Prepare carrots
- Prepare snow peas
- Take green and red pepper
- Make ready onion
Tenderloin or sirloin would be good substitutes for lean, tender venison. Serve this tasty curried venison over hot cooked rice or noodles. Traeger's Roasted Venison Tenderloin recipe is the perfect intro into cooking wild game. Stir in the chopped rosemary and the pepper.
Instructions to make venison tenderloin stirfry over noodles:
- cut tenderloin(night before) into bite sized pieces and add marinade, garlic salt, onion powder and other optional seasonings in bowl
- marinade meat and seasonings overnight
- cook marinated venison in oil over high heat til cooked through, remove
- add all vegetables in pan and cook til soft
- add venison to vegetables and simmer on low for 10-15minutes
- cook noodles as directed
- when both are cooked through, arrange noodles on plate and top with stirfry
Slowly whisk in the olive oil Arrange the tenderloins at a diagonal to the grill grate and sear, turning with tongs as. Add the venison (reserving the marinade) and stir-fry for a minute, until just coloured all over. Then stir in the soaked noodles, the pak choi leaves and spring onions. Venison tenderloin: it's what's for dinner. While many hunters enjoy processing their meat into jerky, we immediately turn to the tenderloin (one of the most tender cuts of meat) to celebrate a successful hunt (and holidays, too, I guess).
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