Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tuna salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch. Tuna salad makes a simple mid-afternoon snack when paired with crackers or spread onto celery sticks.
Tuna Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Tuna Salad is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook tuna salad using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Tuna Salad:
- Take 1 tin Tuna in oil
- Get 50 g Chopped red or white onion
- Take 50 g Diced tomato
- Prepare Chopped fresh coriander/chinese parsley
- Prepare 1 Chili seeded and minced
- Make ready To taste Salt and pepper
Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Perfect for tuna salad sandwiches or creamy tuna melts with some coleslaw on the side! With just a few basic ingredients probably already in the fridge and pantry, you can whip up a salad or. After mixing in the rest of your ingredients, taste the salad.
Steps to make Tuna Salad:
- In a bowl stir together the tuna, onion, tomatoes and chili. Season with salt and pepper.
This Tuna Salad Recipe is a winner and it doesn't get any easier! This is hands down the best tuna salad recipe I've tried. My sister Anna was the genius behind this recipe and called me to share. Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful.
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