Black Eyed Peas with Cabbage
Black Eyed Peas with Cabbage

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, black eyed peas with cabbage. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Black Eyed Peas with Cabbage is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Black Eyed Peas with Cabbage is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have black eyed peas with cabbage using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black Eyed Peas with Cabbage:
  1. Make ready dried black eyed peas
  2. Prepare frozen or fresh bell peppers and onion
  3. Get Chicken stock
  4. Take Water
  5. Prepare Cubbed ham
  6. Prepare salt
  7. Get pepper
  8. Get ground thyme
  9. Make ready salt-free Tony Chachere’s
  10. Make ready Cabbage
  11. Take red or green cabbage (quartered)
  12. Prepare peppercorns
  13. Prepare Water
Steps to make Black Eyed Peas with Cabbage:
  1. Boil black eyed peas in about twice as much water for 10 minutes and then turn off the burner and cover for 1 hour.
  2. After allowing peas to rest, add 16oz of low-sodium chicken stock and about one cup of water. Also add bell peppers and onion, all seasonings and simmer for about an hour, or until peas are mostly tender.
  3. Once peas reach desired tenderness, add cubbed ham, about a cup and a half, and simmer on low heat until ready to serve.
  4. Start your rice (approx 20 minutes) and cabbage (approx 30 minutes)!!
  5. For cabbage, add a cup of water to a pot with a tbsp of peppercorns, 1 tsp salt, 1 tsp pepper, and canbbage. Simmer on medium-high heat for approximately 30 minutes or until the entire cabbage wedge is tender.
  6. Serve black eyed peas over rice with a side of cabbage! ENJOY 😊

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