Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steak and sausage kabobs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Grilled steaks sliced from a head of cauliflower and seasoned with EVOO and Montreal Steak seasoning. And grilled kabobs with sausage, apple, and onion. These kabobs are simple to make, and delicious to eat.
Steak and sausage kabobs is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Steak and sausage kabobs is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook steak and sausage kabobs using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steak and sausage kabobs:
- Get 1-1.5 lb skirt steak
- Get 1 pkg smoked sausage - I use aidells all natural - cut into 3/4" slices
- Make ready 3 tbsp Worcestershire sauce
- Prepare 1 white onion, cut in half, then into large wedges
You can use whatever veggies you like or have on hand. These steak kabobs are pieces of sirloin beef skewers with mushrooms, peppers and onions, then grilled to perfection and finished off with garlic butter. An easy and hearty dinner option! Steak Kebabs are the one of the tastiest summertime dinners!
Instructions to make Steak and sausage kabobs:
- Heat grill to medium high heat
- Cut steak crosswise into 6 pieces, then across the grain into 4 slices. Place steak into bowl and mix with Worcestershire. Let stand 10 mins, or can refrigerate and marinate overnight
- Thread steak onto skewers, alternating with onion and sausage.
- Grill kabobs for 10 minutes or until steak is medium, turning every 3 minutes.
These are layered with juicy tender pieces of flavorful, marinated beef and colorful quartet of tender veggies. An exciting recipe the whole family can agree on! Not only do they often combine meat, vegetable, starch, and seafood courses all in one, but You can stick to the classics with recipes like Steak and Potato Kabobs or Cajun Shrimp Kabobs with Sausage. Most relevant Best selling Latest uploads. Heat that grill up for these Grilled Shrimp and Sausage Kabobs - with lots of veggies, sausage, shrimp and bacon, all The ingredient list in the glaze for these kabobs is a little unconventional, but trust me - it works.
So that’s going to wrap it up for this special food steak and sausage kabobs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
