Green Bean Casserole
Green Bean Casserole

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, green bean casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fresh, organic and delivered to you safely every week. Our Delicious Pinto Beans Make A Great Side For Your Lunch Or Dinner! A different twist to the usual green bean casserole.

Green Bean Casserole is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Green Bean Casserole is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have green bean casserole using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Green Bean Casserole:
  1. Get 4 cans green beans drained
  2. Get 2 cans cream of mushroom soup
  3. Make ready 1 can french fried onions

Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese. In a bowl, combine soup, milk, soy sauce and pepper. Sprinkle with half of the onions. Green bean casserole recipes are perfect any time of year, not just for Thanksgiving.

Steps to make Green Bean Casserole:
  1. Drain the green beans and place in bowl
  2. Open 2 cans of cream of mushroom soup and dump it into the green beans, mix until thoroughly combined.
  3. Sprinkle the french fried onions on the top. Bake at 350 degrees f for 20 min.

Make 'em from scratch or with shortcuts. We have recipes for every skill level and taste. Serve one of the best variations on green bean casserole at your next holiday. For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Add the green beans and stir gently to combine.

So that’s going to wrap this up with this special food green bean casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!