Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked ranch sunflower seeds. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Ranch Sunflower Seeds is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Baked Ranch Sunflower Seeds is something that I have loved my entire life.
Enjoy GIANTS Sunflower Seeds Bacon Ranch flavor. The creamy taste of ranch, along with the smoked flavor of bacon combined with the Big taste of GIANTS is sure to satisfy. Large size sunflower seeds seasoned with the great taste of Bacon Ranch.
To get started with this particular recipe, we must first prepare a few ingredients. You can have baked ranch sunflower seeds using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Ranch Sunflower Seeds:
- Get 4-6 cups sunflower seeds
- Make ready Salt
- Take Seasoning salt
- Get Garlic powder
- Get Italian herbs seasoning
- Prepare Ranch popcorn flavoring
- Prepare Cooking oil spray
The fresh flavors of this dressing are fantastic on a salad, pasta or. The best recipes using Simply Sunflower All Natural Sunflower Oil! All of these will have your mouth watering! The nutty flavor of Simply Sunflower Oil is perfect for cooking veggies and meat!
Steps to make Baked Ranch Sunflower Seeds:
- Preheat oven to 400°. Wash raw uncooked sunflower seeds thoroughly and soak in warm salted water for 3-4 hours. (you can skip this part to cut on time if you'd like)
- Drain and place seeds in medium saucepan. Add fresh water and salt. Bring seeds, salt, and water to a boil in saucepan. Reduce heat to simmer and simmer for 15-20 minutes.
- Drain the water and place seeds in a single layer on a greased cookie sheet. Spray a layer of cooking oil across the tops of the seeds. Add seasonings to taste. Place in the oven at 400° for 10-15 minutes.
- If not finished seeds can go back in for an additional 5 mins but keep a close eye cuz they can burn quickly. Also, I occasionally will flip them and repeat with cooking spray and seasonings before returning to the oven as well. When toasted place them in a Tupperware container or ziplock baggie. Cover in ranch powder flavoring. Shake or toss to coat well. Enjoy!
It makes a healthy substitute for any vegetable oil you are currently using. The punch of garlicky flavor is at home anywhere a traditional ranch would be: Salad greens top the list, naturally, but drizzle or dollop this on any combination of vegetables — try it on baked potatoes, white or sweet — and you'll be happy. This super tasty vegan sunflower seed ranch dressing will get your taste buds dancing! The fresh flavors of this dressing are fantastic on a salad, pasta or potatoes. This is one of my favorite vegan dressings ever!
So that’s going to wrap it up with this special food baked ranch sunflower seeds recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
