Simple Bread/Roll Recipe
Simple Bread/Roll Recipe

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, simple bread/roll recipe. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Simple Bread/Roll Recipe is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Simple Bread/Roll Recipe is something that I have loved my entire life.

This easy recipe makes the softest, fluffiest bread rolls and requires only a handful of ingredients. Perfect for burgers, sandwiches or served with soup. Ingredients needed to make bread rolls.

To begin with this recipe, we must first prepare a few ingredients. You can have simple bread/roll recipe using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Bread/Roll Recipe:
  1. Prepare 1 Cup AP Flour
  2. Get 2 TBSP Mayo
  3. Make ready 1 TSP Salt
  4. Make ready 1 TSP Baking Powder
  5. Take 1/2 Cup Milk
  6. Make ready optional
  7. Make ready 3 TBSP Melted Butter
  8. Get 1 TSP Parmesan Cheese
  9. Prepare 1 TSP Garlic Powder
  10. Take 1 TSP Parsley

I've include a simple step-by-step photo tutorial below the recipe for those that just need a bit of visual oomph to give them the courage to dive into bread or roll making. You don't even need a stand mixer - this yeast dough is forgiving and easy enough to be made with a good old-fashioned bowl and wooden spoon. There is truly no smell as amazing as fresh warm bread or rolls coming out of the oven! I remember coming home from school to the smell of freshly baked buns or bread, ready and waiting as the perfect after school snack!

Instructions to make Simple Bread/Roll Recipe:
  1. Preheat oven 350
  2. Mix all ingredients besides optional ingredients. Mix lightly to avoid tough bread!
  3. You can put the dough in muffin tins or on baking sheet as I did.
  4. In small bowl mix optional ingredients and brush tops of dough.
  5. Bake until lightly brown. Mine baked around 10-13 minutes. Once out the oven I sprinkled more parmesan on top. This recipe makes 5 rolls, my son decided to eat one before I took a pic! Enjoy!!!!

When you are just starting to bake bread, don't fuss with a lot of extra mix-ins or unusual ingredients. These rolls are simple, but a great recipe to master before you move onto more complicated (and equally delicious) dinner roll recipes. And if you find yourself having trouble proofing, check out our tips for how to proof bread when it's cold. Dinner rolls are such a perfect side dish for so many recipes ranging from easy weeknight casseroles to the essential accompaniment to Thanksgiving Dinner. Today I thought I'd share my basic recipe for homemade dinner rolls made from scratch, with no bread machine required!

So that’s going to wrap this up with this special food simple bread/roll recipe recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!