Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, succotash batch 3. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Succotash Batch 3 is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Succotash Batch 3 is something that I’ve loved my whole life.
Here is how you make that. One of my favorites food recipes. This time, I am going to make it a little bit tasty.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook succotash batch 3 using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Succotash Batch 3:
- Take 1 large corn on the cob
- Make ready 15 ounces canned pinto beans
- Make ready 1 medium onion
- Get 1 tablespoon minced garlic
- Get 2 tablespoons duck fat
- Make ready 2 tablespoons extra virgin olive oil
- Prepare To taste salt
- Make ready To taste cayenne pepper
Succotash (from Narragansett sohquttahhash, 'broken corn kernels') is a culinary dish consisting primarily of sweet corn with lima beans or other shell beans. This succotash is a creamy lima bean and corn mixture with sauteed onions, garlic, and bell pepper. Use frozen lima beans and fresh or frozen corn. Succotash remained a popular meal for New Englanders for centuries.
Instructions to make Succotash Batch 3:
- Dice the onion. Take the corn off the cob. Heat the oil and the duck fat. Drain the beans but keep the liquids.
- Add the corn, beans and onions to the pan. Sauté for 20 minutes. Add salt, and minced garlic. Sauté 12 minutes.
- Add the bean liquids to the mixture. Simmer 12 minutes. Serve. Add the cayenne pepper to taste. I hope you enjoy!!!!
Here is how you cook that. Here is how you cook that. Here is how you achieve it. An awesome dish by Native Americans. Living off beans and rice, has been the way of life since man was created.
So that is going to wrap this up for this exceptional food succotash batch 3 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
