Sweet Potato Pie (さつまいも🍠)
Sweet Potato Pie (さつまいも🍠)

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet potato pie (さつまいも🍠). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Sweet Potato Pie (さつまいも🍠) I wanted to use the other, unorthodox sweet potatoes to make a sweet potato pie. These sweet potatoes are actually good on the grill or roasted and eaten as is. I love the Thanksgiving variety, but this was a good change of pace.

Sweet Potato Pie (さつまいも🍠) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sweet Potato Pie (さつまいも🍠) is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have sweet potato pie (さつまいも🍠) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Pie (さつまいも🍠):
  1. Make ready 3 Sweet Potatoes (さつまいも Yellow Sweet Potato)
  2. Take 1/2 Pint Heavy Cream
  3. Prepare 2 Eggs
  4. Get 1 2/3 Cup Brown Sugar
  5. Take 1 Stick Butter
  6. Prepare 1 Tsp Nutmeg
  7. Make ready Pinch Salt
  8. Get Splash Vanilla Extract
  9. Get 2 Pie Crusts (Homemade if you’re frisky)

Roasting it will allow for more of the natural sweetness to be extracted. Cream the brown sugar and butter together. See recipes for Sweet Potato Pie (さつまいも🍠), Sweet Potato Pie too. These sweet potatoes are actually good on the grill or roasted and eaten as is.

Instructions to make Sweet Potato Pie (さつまいも🍠):
  1. Roast the sweet potatoes until knife tender. Roasting it will allow for more of the natural sweetness to be extracted. Peel the potatoes. Careful, they’re hot as coal. Proceed to mash.
  2. Cream the brown sugar and butter together. Add in the mashed potatoes. Heat it with the nutmeg, salt, vanilla extract and heavy cream. Mix again. Get the eggs involved lastly.
  3. Place in a 350F oven for roughly 55 mins. Check for doneness with a toothpick in the center. If it comes out clean, it’s done. Allow to cool to room temp. Put in the fridge for a couple hours to help it really set up for nice slices.
  4. There they are, all said and done. I highly recommend warming individual slices and serving with ice cream or whipped cream… OR BOTH.

I love the Thanksgiving variety, but this was a good change of pace. These sweet potatoes are actually good on the grill or roasted and eaten as is. I love the Thanksgiving variety, but this was a good change of pace. See more ideas about Japanese sweet potato, Food, Roasted sweet potatoes. Here is how you cook it.

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