Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, kinda tzatziki. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kinda Tzatziki is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Kinda Tzatziki is something which I’ve loved my whole life. They’re nice and they look fantastic.
Watch how to make Greek tzatziki sauce in this short recipe video. It's so easy to make with simple ingredients, including Greek yogurt, cucumber, fresh herbs, olive oil, lemon and garlic. This is the best homemade tzatziki recipe!
To begin with this recipe, we must prepare a few components. You can have kinda tzatziki using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kinda Tzatziki:
- Make ready 1/2 cucumber; shredded
- Prepare 1 garlic clove; minced
- Prepare 1.5-2 cups plain yogurt
- Make ready Squeeze half a lemon
- Make ready 2 tbsp minced cilantro
This tzatziki recipe is so easy to make with these make these baked pita chips flavored with za'atar spice to serve. Tzatziki, while being a ridiculously fun word to say and a very good name for a dog if you are in Street foods like gyros or kabobs are always garnished with tzatziki. It also shines in this Chicken. This quick and easy recipe will show you how to make homemade tzatziki, a great accompaniment to barbecues or a Greek mezze platter.
Steps to make Kinda Tzatziki:
- Shred up some cucumber and keep some of the skin. Sprinkle a large pinch of salt and rest for 5 mins.
- Add your garlic to the bowl.
- Squeeeeeeeeeze out the juice from the cucumber and chop to desired consistency (I like mine chunky).
- Add the cucumber and garlic to a bigger bowl. Scoop in about 1.5 cups of yogurt, 1/2 tsp salt, lemon, freshly cracked pepper, and your cilantro. Mint would be amazing with this too!
- Adjust seasonings to taste. I personally would place this in the fridge for about an hour to let the REAL flavors come out - otherwise, you can eat this straight from the bowl. Enjoy!
You only need to follow a recipe once or twice when making tzatziki before the process becomes almost automatic. Homemade Tzatziki is the best thing to keep on hand for a quick and easy snack, lunch or dinner! Called Cacik in Turkey, Tarator in the Balkans, Tzatziki in Greece, each version of this salad is a variation on a theme: yogurt, cucumbers, garlic. Tzatziki is a refreshing and good-for-you yogurt and cucumber dip. Serve it with pita, grilled meats, gyros, or just eat it with a spoon!
So that’s going to wrap it up for this special food kinda tzatziki recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
