Vegan Chocolate Cake
Vegan Chocolate Cake

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, vegan chocolate cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vegan Chocolate Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Vegan Chocolate Cake is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegan chocolate cake using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan Chocolate Cake:
  1. Take 180 g All purpose flour
  2. Make ready 60 g cocoa
  3. Get 120 g Sugar
  4. Get 1 tsp Baking Soda
  5. Make ready 1/4 tsp Salt
  6. Get 1/3 Cup Vegetable Oil
  7. Get 1/2 tsp Vanilla extract
  8. Prepare 1 Cup Hot water
  9. Get 1 Tbsp White Vinegar
  10. Prepare Sugar Syrup
  11. Prepare 1/3 Cup Hot Water
  12. Prepare 1 Tbsp Cocoa
  13. Get 2 Tbsp Sugar
  14. Get 1/2 tsp Vanilla extract
  15. Get Icing
  16. Get 1/3 Cup Powdered Sugar
  17. Prepare 2 Tbsp Cocoa
  18. Prepare 1/2 Cup Caramel
Steps to make Vegan Chocolate Cake:
  1. Preheat oven to 180 degrees, prepare a baking tin with butter, flour and lining the bottom with baking paper
  2. Sift the flour, 1/2 cup cocoa, 1 cup sugar, baking soda and salt together.
  3. Add the wet ingredients, vegetable oil, 1/2 tsp Vanilla extract, 1 cup Hot water and white vinegar to the dry ingredients, mix well and pour into the prepared baking dish. Bake between 20-25 min until a skewer comes out clean.
  4. In the meantime while the cake is baking prepare the syrup by mixing the hot water, cocoa, sugar and vanilla in a separate jug.
  5. When the cake is cooked, take it out the oven, pearcing it all over with holes. Pour the syrup all over the cake, the syrup will quickly be absorb. Leave to cool completely.
  6. Mix the powdered sugar, cocoa and caramel and spread over the cooled cake. Optional: add chopped hazelnuts

So that’s going to wrap it up with this exceptional food vegan chocolate cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!