Grilled Skirt Steak
Grilled Skirt Steak

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, grilled skirt steak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Grilled Skirt Steak is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Grilled Skirt Steak is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook grilled skirt steak using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Skirt Steak:
  1. Prepare 1 Skirt Steak
  2. Get Juice of 1 Lime
  3. Get 1/2 Cup Pineapple Juice
  4. Get 1/4 Cup Olive Oil
  5. Make ready 3 Cloves Garlic
  6. Make ready Fresh Mint
  7. Take Fresh Oregano
  8. Prepare Black Pepper
  9. Get Onion Powder
  10. Prepare Garlic Salt
  11. Make ready Kosher Salt
  12. Take Chili Flakes
Steps to make Grilled Skirt Steak:
  1. Combine juices, herbs, garlic, oil and spices. Mix well.
  2. Place marinade and steak into a large freezer bag. Be sure to get the meat nice and coated. Place in fridge for an hour. Flip bag after 30 minutes.
  3. Place on a hot grill. The size of the steak will determine the cooking time. I cooked this for 7 minutes on one side and about three on the other side. When it looked like this, I determined it was done.
  4. Let rest then slice across the grain of the meat. This turned out just fine for me. Juicy and tender.
  5. Since it cooks so fast, I recommend it be one of the last items going on the grill. Enjoy.

So that’s going to wrap it up for this exceptional food grilled skirt steak recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!