Herb Roasted Pork Tenderloin
Herb Roasted Pork Tenderloin

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, herb roasted pork tenderloin. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Herb Roasted Pork Tenderloin is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Herb Roasted Pork Tenderloin is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have herb roasted pork tenderloin using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Herb Roasted Pork Tenderloin:
  1. Make ready - 2 pound pork tenderloin(not a loin which differs in cooking time)
  2. Get olive oil, extra virgin
  3. Prepare dijon mustard
  4. Take dried parsley
  5. Make ready dried basil
  6. Take ground thyme
  7. Take chopped garlic
  8. Make ready coarse sea salt
  9. Get fresh cracked pepper
Steps to make Herb Roasted Pork Tenderloin:
  1. Combine all ingredients except pork in food processor and run for 30 seconds. Coat pork completely and allow to marinate for at least an hour.
  2. Preheat oven at 425.Line a baking pan with foil and place pork and all herbed oil in pan. Cover with foil and bake for 25-30 min.
  3. Remove top foil and allow to rest for 5 minutes before slicing. When sliced, pour any remaining oil from pan all over pork.

So that’s going to wrap this up with this exceptional food herb roasted pork tenderloin recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!