Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, tuna and tomato pasta with basils. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Tuna and Tomato Pasta with Basils is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Tuna and Tomato Pasta with Basils is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have tuna and tomato pasta with basils using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna and Tomato Pasta with Basils:
- Prepare 200 g Penne
- Make ready 1 Onion
- Take 1 canned Tuna fish
- Take 1 clove garlic
- Take 1/2 cup shredded cheese
- Make ready Plenty of bassils
- Get Salt
- Take Olive oil
- Make ready 1 canned tomato
Instructions to make Tuna and Tomato Pasta with Basils:
- Boil the plenty of water to a pot. Cook the penne according to the direction.
- Chop the onion finely. Add the olive oil and the finely chopped the garlic to the pan. When the nice garlic aroma comes out, add the chopped onion to cook.
- When the onion is nearly cooked, add the tuna fish, seasoning with salt (herb salt is better). Add the canned tomato, simmer for about 5 min. Then add the cheese, season with salt if required.
- Add the penne into the tomato sauce. Mix together. Serve the penne to a plate, sprinkle the basils on the top.
So that is going to wrap this up for this exceptional food tuna and tomato pasta with basils recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
