Cheesy Chicken Cordon Bleu Casserole
Cheesy Chicken Cordon Bleu Casserole

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy chicken cordon bleu casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

A nice green salad or green beans go well with this. For my make ahead weekends, I prep the chicken and ham and combine with the cheese and freeze. Prep time does not include time to cook ham and chicken.

Cheesy Chicken Cordon Bleu Casserole is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Cheesy Chicken Cordon Bleu Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have cheesy chicken cordon bleu casserole using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesy Chicken Cordon Bleu Casserole:
  1. Prepare 12 oz box Penne noodles
  2. Prepare 1 pint (2 cups) heavy cream
  3. Prepare 2 lbs chicken breast
  4. Prepare 6-8 slices bacon
  5. Get 6-8 slices ham
  6. Make ready 1 cup chicken broth
  7. Get tbsp onion powder
  8. Prepare tbsp garlic powder
  9. Get tsp salt
  10. Take 1/2 tsp pepper
  11. Make ready 2 tbsp flour
  12. Take 2 cups mozzarella cheese

Easy Chicken Cordon Bleu Pasta Bake 😋 Check out how to make Chicken Cordon Bleu Casserole. This is pure comfort food made with real ingredients and perfect. Chicken Cordon Bleu Casserole has layers of chicken, ham, cheese sauce, and buttery Panko breadcrumbs. It's the week after Thanksgiving and I have no desire to cook anything unless it's as easy as pie.

Steps to make Cheesy Chicken Cordon Bleu Casserole:
  1. Boil noodles. Cut bacon into 1 inch pieces and pan fry untill crispy. Remove bacon and all but 2 tsp bacon grease.
  2. Cut chicken into 1 inch pieces and pan fry in the bacon grease untill cooked through.
  3. Cut ham slices into 1 inch strips, add to noodles. Add chicken, bacon, cream, onion powder, garlic powder, salt and pepper. Stir flour into chicken broth and add to pot. (Thinking of trying this with mushrooms too next time.) Mix well.
  4. Pour into a large baking dish and cover with mozzarella cheese, bake at 375 for 30 minutes or untill cheese is golden on the edges.

This chicken cordon bleu casserole has layer after layer of great classic cordon bleu flavors, topped with a savory stuffing and baked until bubbly! This casserole has some seriously amazing flavors going on… all the creamy, cheesy cordon bleu flavors we all know and love, plus some extra herbs. She told me she makes chicken cordon bleu this way because she is too lazy to pound out the chicken, and stuff & roll it. I laughed because we all can relate. I loved how she said she put it all together, and she was so right when she talked about how good it is.

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