Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, blueberry reduction. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cover with water and add sugar and vanilla. Heat over medium-high heat until mixture comes to a low boil and blueberries just start to break apart. This blueberry reduction is a great go-to recipe for when you want to add a little extra depth to a dish.
Blueberry reduction is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Blueberry reduction is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook blueberry reduction using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Blueberry reduction:
- Make ready 1 cup blueberries
- Make ready 1/2 cup sugar
- Make ready 5 oz vodka
- Prepare 6 oz water
The Blueberry Balsamic Reduction Sauce Goes Great With - Salmon - or any other fish with a strong flavor that can stand up to other big flavors, Salmon is a classic in this line of thinking of bold sauces. Beef - It really does taste great with beef. In a small saucepan, combine sugar, cornstarch and salt. Gradually whisk in water until smooth.
Instructions to make Blueberry reduction:
- Place sugar blueberries water and 4 oz of vodka in mixing bowl
- Bring to a gentle boil stirring often when reduced to 1/2 about the consistency of jam turn off heat add last oz of vodka.
- Let vodka simmer off while cooling. Serve with your dish enjoy.
Add blueberries, lemon zest and juice; bring to a boil over medium heat, stirring constantly. Sprinkle salt and cracked pepper on pork. Heat oil in a heavy saucepan over medium-high heat. Combine the blueberries and vanilla sugar in a large heavy saucepan. Ice cream, cakes (like this Blueberry Lemon Cheesecake Cake), crepes, scones, or on a simple piece of toast replacing jam.
So that is going to wrap it up for this special food blueberry reduction recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
