Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vietnamese inspired tuna salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Vietnamese Inspired Tuna Salad is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Vietnamese Inspired Tuna Salad is something which I’ve loved my entire life.
Andrew Zimmern's raw seafood salad is a terrific mix of tuna, tomatoes, onion, celery and hearts of palm with a spicy lime dressing. Asian Tuna Salad This Asian-inspired tuna salad features ginger, sesame and green onions. This healthy, quick salad has great crunch and lots of refreshing flavors.
To begin with this recipe, we must prepare a few components. You can cook vietnamese inspired tuna salad using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vietnamese Inspired Tuna Salad:
- Make ready 3 medium sized Japanese Cucumber
- Take Pickled carrots
- Get Peanuts
- Prepare 1 canned Tuna
- Take 3 tbs fish sauce
- Take 2 tsp sugar
- Make ready Salt and Pepper
This 'Chickpea of the Sea' Vegan Tuna Salad Sandwich is easy, healthy, delicious and sustainable! Of course, it's not going to taste exactly like tuna, but it will. Ditch the wonton wrappers and eat this delightful mix of shrimp, shredded carrots, cilantro and mint, cucumber, green cabbage, rice noodles, peanuts and bean sprouts in salad form. Mediterranean Chickpea Tuna Salad is the perfect dish for when you're trying to eat lighter but still want a delicious meal.
Instructions to make Vietnamese Inspired Tuna Salad:
- Start with roasting the peanuts on a pan over low heat for 3 minutes.
- Then, in a large bowl, mix the diced cucumbers, picked carrots and sliced red chilli.
- Drain the water from the tuna and mix into the bowl.
- Add the pickled carrots and roasted peanuts, fish sauce, sugar, salt and pepper. Mix well and ready to serve.
Create a satisfying tuna salad with our best ever recipes. Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. This Vietnamese-style noodle salad with seared tuna makes a light and healthy supper. Meanwhile, for noodle salad, pour boiling water over the noodles and leave to soak for five minutes. I used the tuna salad to top a couple of split toasted buttered English muffins - the contrasting textures worked extremely well.
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