Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, the best chili con carne 🌶. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Heat oil in a large saucepan over medium heat. Cook green pepper, and onion, until softened. Add the ground beef and cook until browned.
The best Chili con carne 🌶 is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. The best Chili con carne 🌶 is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have the best chili con carne 🌶 using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make The best Chili con carne 🌶:
- Prepare 400 g beef
- Prepare 1 chili
- Make ready 2 onions
- Get 80 g tomato paste
- Get 400 g canned tomatoes
- Take 300 g canned corn
- Prepare 500 g kidney beans
- Take Vegetable oil for frying
- Prepare Salt, sugar and pepper on taste
- Take Sour cream for serving
- Prepare Rice for serving
Chili con carne is a staple of Tex-Mex cuisine, and in my opinion it is very similar to the frijoles charros that we eat in Mexico. It does taste quite different, but is so delicious! Some of the main characteristics of most chili recipes are that they have beans, and that they have a deep smoky flavor. Yes, you can freeze chilli con carne, although we would suggest freezing the chilli and the rice separately, if you can.
Instructions to make The best Chili con carne 🌶:
- Finely dice onion and chili.
- Heat up vegetable oil in a large saucepan over medium heat. Add ground beef and sauté for approx 2-3 min. Add chili and onions and sauté 3 more minutes.
- Add tomato paste to saucepan and continue to sauté for approx 2-3 min. Season with salt and pepper
- Add canned tomatoes, corn and kidney beans. Stir well to combine.
- Leave to simmer for approx 15-20 min over low medium heat. Stir occasionally. Season to taste with sugar, salt and pepper. Enjoy with aromatic rice and serve with sour cream!
Chilli will store in the freezer for up to six months. Best chilli con carne recipes to make. Feed a crowd with our classic chilli con carne recipe, made with red wine, black treacle and. In a large soup pot or cast-iron Dutch oven over medium-high heat, saute ground beef and onions until the meat becomes gray in color; drain off fat and discard. Add garlic, cumin, oregano, chili powder, chili peppers, salt, pepper, and stir together.
So that’s going to wrap it up for this exceptional food the best chili con carne 🌶 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
