Roasted Pork Tenderloin
Roasted Pork Tenderloin

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, roasted pork tenderloin. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Roasted Pork Tenderloin is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Roasted Pork Tenderloin is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook roasted pork tenderloin using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Pork Tenderloin:
  1. Get piece of pork tenderloin with fat.
  2. Make ready white wine
  3. Get black pepper
  4. Make ready garlic cloves (crushed)
  5. Prepare pimento paste (it'll have salt so no need to add salt)
  6. Get butter
Steps to make Roasted Pork Tenderloin:
  1. Slice the pork about an inch deep 3 to 4 times on the non-fat side.
  2. In a medium/large oven proof tray place the pork (it's easier as you won't need to transfer it later).
  3. Marinade the pork with all the ingredients and leave to absorb the marinade overnight in the fridge.
  4. Remove from the fridge about an hour before cooking.
  5. When it's time to cook pre-heat the oven to 160°C/320°F.
  6. Cook for 2 hours to 2 and half hours on low.
  7. Turn over every hour and baste.
  8. Once cooked cover in foil and let it rest for 20 minutes.
  9. Cut pork into slices.

So that is going to wrap it up with this special food roasted pork tenderloin recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!