Pumpkin Pie Baked Oatmeal Cups
Pumpkin Pie Baked Oatmeal Cups

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pumpkin pie baked oatmeal cups. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pumpkin Pie Baked Oatmeal Cups is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Pumpkin Pie Baked Oatmeal Cups is something that I’ve loved my entire life. They are nice and they look fantastic.

How to Make Baked Oatmeal Cups. You can prepare this pumpkin baked oatmeal in a muffin tin, instead of a square baking pan. If you're looking for a baked oatmeal recipe sans eggs, check out our vegan baked oatmeal HERE. maple syrup: maple syrup gives these oatmeal cups a warm, fall flavor.

To get started with this recipe, we must first prepare a few ingredients. You can cook pumpkin pie baked oatmeal cups using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Pie Baked Oatmeal Cups:
  1. Prepare 2 cups old fashioned rolled oats
  2. Take 1 tsp. baking powder
  3. Take 1 tsp. pumpkin pie spice
  4. Make ready 1/4 tsp. cinnamon
  5. Take 1/4 tsp. salt
  6. Prepare 1 cup milk
  7. Take 3/4 cup pumpkin puree
  8. Take 1/4 cup pure maple syrup or honey
  9. Make ready 1 tsp. vanilla extract
  10. Get 1 large egg
  11. Take 1/2 cup coarsely chopped nuts/pumpkin seeds/chocolate chips

To freeze, bake and cool oatmeal cups. Remove from muffin pan and let cool on a baking rack before eating. Whisk together the pumpkin, milk, eggs, oil, maple syrup, sugar, pumpkin pie spice and salt in a large bowl. Fold in the oats and chopped nuts.

Instructions to make Pumpkin Pie Baked Oatmeal Cups:
  1. Preheat the the over to 350°F. Grease a 12 count standard size muffin tin and set it aside.
  2. In a large bowl, whisk together the milk, pumpkin puree, egg, vanilla, and maple syrup until smooth. Then fold in the oats, baking powder, pumpkin spice, cinnamon, and salt. Lastly, fold in the additional add in's, whatever you'd like them to be. Scoop the mixture evenly into the prepared muffin tins.
  3. Bake for 24-28 minutes, or until lightly golden around the edges and a toothpick inserted into the centers come out clean. Then let them cool in the pan. You can serve them warm or place them in the fridge to store them until you're ready to eat them.

Evenly distribute the batter between the prepared muffin cups. How to Make Baked Pumpkin Oatmeal Cups. I have the silicone liners and love them!. In a bowl, mix together your dry ingredients: the oats, flaxseed, pumpkin pie spice, baking powder and salt. In a large bowl, whisk your wet ingredients together: the pumpkin puree, egg whites , vanilla.

So that is going to wrap it up for this exceptional food pumpkin pie baked oatmeal cups recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!