Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, meatloaf. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Meatloaf is an old-school recipe that everyone should know how to make.
Meatloaf is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Meatloaf is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have meatloaf using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meatloaf:
- Take 2 lb lean ground beef
- Make ready 1 cup milk
- Make ready 6 slice bread
- Prepare 1 cup shredded parmesan
- Prepare 2 small onions chopped
- Make ready 1/4 of a red pepper chopped
- Make ready 1 sliced tomato
- Get 1 clove garlic chopped
- Make ready 1 tbsp butter
- Make ready 3/4 tsp salt
- Get 1/2 tsp lawrys season salt
- Make ready 1 tsp worcestershire
- Make ready 1/2 tsp black bepper
- Take 1/4 cup fresh parsley chopped
- Take 1 (SAUCE INGREDIENTS)
- Take 1/2 cup ketchup
- Prepare 6 tbsp brown sugar
- Take 1/2 tsp mustard
- Take 1/2 tsp grace hot sauce
- Get 1/2 tsp vinegar
- Take 1/2 tsp worcestershire
Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use.
Instructions to make Meatloaf:
- For the sauce In small bowl mix the ketchup brown sugar mustard hot sauce 1/2 tsp worcestershire and vinegar together and set aside
- Take the 6 slices of bread and cut them up in small peaces and place in medium bowl then add the milk mix together and set aside
- In a small frying pan add the butter garlic onion and red peppers and fry for few minutes until it starts to soften and set aside
- In a large bowl mix the beef with the parmesan + salt + worcestershire + season salt + black pepper + parsley + milk soaked bread + onion mixture and mix all together
- In a large loaf pan line up with tin foil and place your beef mixture inside and add the slice tomatoes and half the sauce on top and bake in a 350 ° oven for 1 hour and 10 minutes
- When meatloaf is finished take it out of the loaf pan and tin foil and place on a serving platter cut a in slices and top with the rest of sauce if you like ( be careful while removing from tin the fat dripping its very hot ) serve with your favorite sides !
This Vegan Meatloaf is a delicious vegetarian main entree that everyone loves! Made with lentils, walnuts, and oats, it's hearty & crowd-pleasing! Nothing says comfort food quite like a homemade meatloaf. Our round-up of stellar recipes will help you make this all-American classic the star of any dinner plate. The Best Meatloaf Recipes on Yummly
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