Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, skeleton cheese ball. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Planters Cheez Balls Are Always There In Crunch Time With A Variety Of Flavors. A cheddar and cream cheese ball with homemade black tortilla chips. A Jack Skellington Cheese Ball is the perfect savory Halloween treat!
Skeleton Cheese Ball is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Skeleton Cheese Ball is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have skeleton cheese ball using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Skeleton Cheese Ball:
- Get 2 packages Philadelphia cream cheese I believe they are 8 Oz blocks..room temp
- Prepare 1 cup shredded cheddar
- Prepare 2 green onions chopped
- Make ready 1/4 cup real bacon pieces or to taste
- Get 1 powdered ranch dip..you could use onion soup and dip mix if you don't like the ranch
- Make ready 1/2 teaspoon garlic powder
- Take 1 a couple slices thinly sliced lunch meat ham chopped into chunks I think I used 4 slices
- Take 2 pepperoni or 2 olives for the eyes
Let cool slightly and pour into a piping bag. Snip a very small hole at the end of the piping bag and use the candy melts to draw Jack's face onto the cheese ball. Skeleton Cheese Ball Use ham or prosciutto for some reason I can't edit my recipe. What to cover the cheese ball in: I choose shredded coconut for this Jack Skellington Dessert Cheese Ball but you could also try covering it in white chocolate chips instead!
Instructions to make Skeleton Cheese Ball:
- Mix cream cheese, cheddar, garlic, ranch, bacon, and green onions together very well..use fork or hands not beaters you don't want too much air in it
- I rubbed a small amount of olive oil in my mold to help it pop out with ease.
- Push all ingredients into mold check the bottom to make sure no air pockets are visible
- Refrigerate for an hour..I made this last minute and didn't have time to let the cheese come to room temp so I mixed everything together with my hands like meatloaf it was a bit difficult but do able.i didn't have to refrigerate my mold because the cheese was still cold I just molded it and popped it right out.
- Place cut up ham all over the skeleton like skin and put your eyeballs in the sockets you can stick some olives on tooth picks in it or cut pepperoni into slightly smaller circles to fit in it..when I served it I stabbed the spreading knife into the forehead
When you're ready to serve, just remove cheese ball from fridge and remove plastic wrap. Place on serving place and cover in shredded coconut. Pile a bunch of your favorite crackers around the skull cheese ball, and you're ready to party! Click on my broomstick to e-mail me! Mix cream cheese, cheese & dip/dressing mix thoroughly with hands and form into ball.
So that’s going to wrap this up with this special food skeleton cheese ball recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
