Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tuna fish kroket/croquette. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tuna Fish Kroket/Croquette is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Tuna Fish Kroket/Croquette is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have tuna fish kroket/croquette using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tuna Fish Kroket/Croquette:
- Prepare 1 steamed tuna fish
- Get 1 chili pepper/black pepper (optional)
- Take 1 cup flour
- Take 3 potatoes
- Make ready Warm water
- Prepare 1 egg
- Make ready 1 tbsp salt
- Prepare 1 glass bread crumbs/scratch
- Take Vegetable oil/olive oil
- Make ready Mayonnaise (optional)
- Make ready Tomato sauce (optional)
Steps to make Tuna Fish Kroket/Croquette:
- Chop-chop tuna fish into small. Then mix it with chili powder.
- Steamed/boil potatoes for about 10 minutes then mashed it all
- Mix flour, mashed potatoes, salt, and warm water. Knead it n make a dough.
- Make small ball.
- Then fill it in with chopped tuna fish. Then make small ball again.
- Pour dough with scratch/bread crumbs then put it inside egg, then pour it with scratch/bread crumbs again.
- Fry it in deep fry until golden brown (for about 4 minutes)
- Serve it with tomato sauce and mayonnaise :))
So that is going to wrap it up with this exceptional food tuna fish kroket/croquette recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
