Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, saffron firni kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Saffron Firni Kheer is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Saffron Firni Kheer is something which I have loved my whole life. They’re fine and they look wonderful.
Firni and Kheer (rice pudding) are very popular desserts in South Asian households. Each is made with rice and milk and each is beautifully delicious. If you are new on my channel please subscribe to my channel and press the bell icon to never miss any updates by @The_Crushed_Saffron.
To get started with this recipe, we have to prepare a few components. You can have saffron firni kheer using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Saffron Firni Kheer:
- Take 500 ml fullfat milk
- Take 2 tablespoon rice
- Make ready Pinch saffron
- Prepare 5 tablespoon sugar
- Get 2 tablespoon chopped almonds and pistachios
- Get 2 tablespoon raisins
- Make ready 1/2 teaspoon cardamom powder
- Prepare 2-3 glazed cherry for garnishing
While making phirni it is important to grind the rice well. Addition of saffron strands or rice petals add a nice taste and. Zafrani Kheer is an Indian dessert made with milk and rice. Almond slivers and chopped cashew nuts fried in ghee are then used to garnish the kheer thus imparting it a distinct flavor. the time to half. lastly, you can top the firni with choice of dry fruits to make it flavourful of your finally i request you to check my other desert recipes collection with this post of firni recipe. it mainly.
Steps to make Saffron Firni Kheer:
- In a mixture grinder, grind the rice and make smooth powder. Now in a small bowl take 3 tablespoons of cold milk and soak rice powder in it. Add saffron also into this milk. Keep aside for 5-10 minutes.
- Now in a deep pan take remaining milk. And keep it to boil. After 5 minutes of boiling add rice powder milk into it. Stir continuously.
- Let it boil and cook for 5-10 minutes. Once started to thicken add sugar, chopped almonds, chopped pistachios and raisins to it. Stir continuously and boil it until rice is totally cooked and milk gets thickened consistency.
- At last turn off the flame and add cardamom powder. Mix it. And keep it in refrigerator for half an hour to get chilled. Garnish with cherry and chopped dryfruits and serve chilled.
Firni, Saffron rice Bamboo rice Dates Firni Kheer or rice pudding or dessert Ingredients of Poha kheer i.e. milk with flattened rice and sugar in a bowl isolated on white. Urdu Recipes of Kheer And Firni, Easy Firni Aur Kheer food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. I cannot say that the sabudana kheer is something I grew up with. While the Tapioca Kheer/Pudding is a must for special and religious occasions in some parts of India, it is not traditional in my part of the.
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